Finger-Licking Good Food Design by Myriam Meliani

Meliani’s education as a product designer gave her the versatility that allowed her to work as a coordinator for an edition, as creative of editorial content and as a food stylist. Introduction to the culinary world was a coincidence that presented itself, to her as a matter of course. Meliani specialized in “food design” by integrating the first promotion of a post-diploma at the ESAD of Reims in 2010. Since then she worked as a freelance food designer mainly in Tunisia, her native country. It was only in 2015. after she

Finger-Licking Good Food Design by Myriam Meliani

Cakes as Edible Artworks by Yulia Kedyarova

Whatever do, do it in style! No matter what your profession is, magic happens when you add a touch of creativity to what you do. Russian baker Yulia Kedyarova is one of those that turns her work into a kind of art and impresses her 15k followers on Instagram with her handcrafted cake photos everyday. She designs cakes as flower gardens, galaxies and chocolate dream which looks like sculptures

Cakes as Edible Artworks by Yulia Kedyarova